Winery Antonio Almeida EstevesDona Quininha Arinto
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Dona Quininha Arinto from the Winery Antonio Almeida Esteves
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dona Quininha Arinto of Winery Antonio Almeida Esteves in the region of Minho is a with a nice freshness.
Food and wine pairings with Dona Quininha Arinto
Pairings that work perfectly with Dona Quininha Arinto
Original food and wine pairings with Dona Quininha Arinto
The Dona Quininha Arinto of Winery Antonio Almeida Esteves matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, summer tuna quiche or pizza-style appetizer croissants.
Details and technical informations about Winery Antonio Almeida Esteves's Dona Quininha Arinto.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Dona Quininha Arinto from Winery Antonio Almeida Esteves are 0
Informations about the Winery Antonio Almeida Esteves
The Winery Antonio Almeida Esteves is one of of the world's greatest estates. It offers 2 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
