Winery Antico Borgo dei ColliRossodisera
Red wine
This wine is a blend of 2 varietals which are the Schioppettino and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rossodisera of the Winery Antico Borgo dei Colli is in the top 30 of wines of Colli Orientali del Friuli.
Taste structure of the Rossodisera from the Winery Antico Borgo dei Colli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rossodisera of Winery Antico Borgo dei Colli in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Rossodisera
Pairings that work perfectly with Rossodisera
Original food and wine pairings with Rossodisera
The Rossodisera of Winery Antico Borgo dei Colli matches generally quite well with dishes of beef, pasta or lamb such as recipes of american fillet (belgian-style beef tartar), fish lasagne or tunisian haja.
Details and technical informations about Winery Antico Borgo dei Colli's Rossodisera.
Discover the grape variety: Schioppettino
Structured, elegant reds with a deep ruby robe, firm tannins and lively acidity. Intense aromas of black cherry, blackberry, black pepper, spices, violet and balsamic notes. Dense palate, fine ageing potential. Nearly extinct, it was saved in the 1970s by the winemakers of Prepotto and is the signature of Colli Orientali del Friuli DOC and Friuli Colli Orientali Schioppettino di Prepotto DOC. Native Friulian variety; its name evokes the crackling (schioppettino) on the palate.
Informations about the Winery Antico Borgo dei Colli
The Winery Antico Borgo dei Colli is one of of the world's greatest estates. It offers 11 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
