
Winery Antica Masseria ‘A Canc’lleraA Canc'Llera Grotta Di Futa Barbera
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The A Canc'Llera Grotta Di Futa Barbera of the Winery Antica Masseria ‘A Canc’llera is in the top 20 of wines of Campania.
Taste structure of the A Canc'Llera Grotta Di Futa Barbera from the Winery Antica Masseria ‘A Canc’llera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Canc'Llera Grotta Di Futa Barbera of Winery Antica Masseria ‘A Canc’llera in the region of Campania is a powerful with a nice freshness.
Food and wine pairings with A Canc'Llera Grotta Di Futa Barbera
Pairings that work perfectly with A Canc'Llera Grotta Di Futa Barbera
Original food and wine pairings with A Canc'Llera Grotta Di Futa Barbera
The A Canc'Llera Grotta Di Futa Barbera of Winery Antica Masseria ‘A Canc’llera matches generally quite well with dishes of pasta, veal or pork such as recipes of quick salmon and zucchini lasagna, chicken in sauce or rougail sausage.
Details and technical informations about Winery Antica Masseria ‘A Canc’llera's A Canc'Llera Grotta Di Futa Barbera.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of A Canc'Llera Grotta Di Futa Barbera from Winery Antica Masseria ‘A Canc’llera are 2015, 0, 2008
Informations about the Winery Antica Masseria ‘A Canc’llera
The Winery Antica Masseria ‘A Canc’llera is one of of the world's greatest estates. It offers 3 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.











