Winery Antica Corte ai Ronchi di PasiniGarda Classico Groppello
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Garda Classico Groppello of the Winery Antica Corte ai Ronchi di Pasini is in the top 30 of wines of Garda.
Taste structure of the Garda Classico Groppello from the Winery Antica Corte ai Ronchi di Pasini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garda Classico Groppello of Winery Antica Corte ai Ronchi di Pasini in the region of Veneto is a powerful.
Food and wine pairings with Garda Classico Groppello
Pairings that work perfectly with Garda Classico Groppello
Original food and wine pairings with Garda Classico Groppello
The Garda Classico Groppello of Winery Antica Corte ai Ronchi di Pasini matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with caramelized onion, tagliatelle with seafood and saffron cream or lamb tagine with apricots.
Details and technical informations about Winery Antica Corte ai Ronchi di Pasini's Garda Classico Groppello.
Discover the grape variety: Grüner Veltliner
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
Informations about the Winery Antica Corte ai Ronchi di Pasini
The Winery Antica Corte ai Ronchi di Pasini is one of of the world's great estates. It offers 18 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
Vast DOC around Lake Garda across Lombardy and Veneto, cosmopolitan vineyard (~31,100 ha). Fresh, accessible whites dominate. Chardonnay, the most planted, shows signature citrus, white apple, flowers and fresh butter, supple palate. Saline Pinot Grigio, mineral Garganega, lively Riesling Italico.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
