Winery AntañoRioja Crianza
Red wine
This wine is composed of 100% of the grape variety Mazuelo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Crianza from the Winery Antaño
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Crianza of Winery Antaño in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Crianza of Winery Antaño in the region of Rioja often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Rioja Crianza
Pairings that work perfectly with Rioja Crianza
Original food and wine pairings with Rioja Crianza
The Rioja Crianza of Winery Antaño matches generally quite well with dishes of beef, lamb or veal such as recipes of cabri en colombo with creole sauce, navarin of lamb or osso bucco milanese.
Details and technical informations about Winery Antaño's Rioja Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Crianza from Winery Antaño are 2016, 2006, 2007, 2004 and 2014.
Informations about the Winery Antaño
The Winery Antaño is one of of the world's greatest estates. It offers 17 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
