Winery La TognazzaVoglia Matta
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Voglia Matta from the Winery La Tognazza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voglia Matta of Winery La Tognazza in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Voglia Matta
Pairings that work perfectly with Voglia Matta
Original food and wine pairings with Voglia Matta
The Voglia Matta of Winery La Tognazza matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pho soup, vegan leek and tofu quiche or delicious moroccan fritters.
Details and technical informations about Winery La Tognazza's Voglia Matta.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Voglia Matta from Winery La Tognazza are 2017, 0, 2015
Informations about the Winery La Tognazza
The Winery La Tognazza is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
