Winery AnnesantiColle Fregiara
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Colle Fregiara from the Winery Annesanti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colle Fregiara of Winery Annesanti in the region of Umbria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Colle Fregiara of Winery Annesanti in the region of Umbria often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Colle Fregiara
Pairings that work perfectly with Colle Fregiara
Original food and wine pairings with Colle Fregiara
The Colle Fregiara of Winery Annesanti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, mushroom, bacon and gruyere quiche or twists with anchovies.
Details and technical informations about Winery Annesanti's Colle Fregiara.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Last vintages of this wine
The best vintages of Colle Fregiara from Winery Annesanti are 0, 2018, 2017
Informations about the Winery Annesanti
The Winery Annesanti is one of of the world's greatest estates. It offers 18 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Picpoul
See piquepoul.
