
Domaine de l'AusseilPalummella
This wine generally goes well with beef and spicy food.

Food and wine pairings with Palummella
Pairings that work perfectly with Palummella
Original food and wine pairings with Palummella
The Palummella of Domaine de l'Ausseil matches generally quite well with dishes of beef or spicy food such as recipes of feijoada ( portuguese cassoulet ) or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Domaine de l'Ausseil's Palummella.
Discover the grape variety: Blanc Dame
Simple, lively dry whites with a pale golden colour, supple palate and preserved acidity, showing understated aromas of white flowers, citrus (lemon) and herbaceous notes. Rustically productive profile, historically destined for distillation. Now marginal, surviving in a few heritage plots and contributing to traditional eau-de-vie blends. Native French white variety from the south-west, formerly grown in Armagnac and Charente.
Informations about the Domaine de l'Ausseil
The Domaine de l'Ausseil is one of of the world's great estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.














