Winery Cantina AngelinoBeneventano Falanghina
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Beneventano Falanghina from the Winery Cantina Angelino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beneventano Falanghina of Winery Cantina Angelino in the region of Campania is a powerful.
Food and wine pairings with Beneventano Falanghina
Pairings that work perfectly with Beneventano Falanghina
Original food and wine pairings with Beneventano Falanghina
The Beneventano Falanghina of Winery Cantina Angelino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, spaghetti with homemade pesto or pastillas with lamb and apricots.
Details and technical informations about Winery Cantina Angelino's Beneventano Falanghina.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Beneventano Falanghina from Winery Cantina Angelino are 0
Informations about the Winery Cantina Angelino
The Winery Cantina Angelino is one of of the world's greatest estates. It offers 3 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
