
Winery Cantina AngelinoBeneventano Falanghina
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Beneventano Falanghina from the Winery Cantina Angelino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beneventano Falanghina of Winery Cantina Angelino in the region of Campania is a powerful.
Food and wine pairings with Beneventano Falanghina
Pairings that work perfectly with Beneventano Falanghina
Original food and wine pairings with Beneventano Falanghina
The Beneventano Falanghina of Winery Cantina Angelino matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, light lasagne without béchamel sauce or berber giblet frying pan.
Details and technical informations about Winery Cantina Angelino's Beneventano Falanghina.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Beneventano Falanghina from Winery Cantina Angelino are 0
Informations about the Winery Cantina Angelino
The Winery Cantina Angelino is one of of the world's greatest estates. It offers 3 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Pagan
See savagnin.











