Winery Andrew BullerCannobie Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cannobie Shiraz from the Winery Andrew Buller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cannobie Shiraz of Winery Andrew Buller in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Cannobie Shiraz
Pairings that work perfectly with Cannobie Shiraz
Original food and wine pairings with Cannobie Shiraz
The Cannobie Shiraz of Winery Andrew Buller matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), canned cassoulet or saddle of hare jura style.
Details and technical informations about Winery Andrew Buller's Cannobie Shiraz.
Discover the grape variety: Fuëlla nera
Light, elegant reds with a clear ruby colour, fine, silky tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), spices (pepper), garrigue and Mediterranean notes. Airy profile. Star of the AOC Bellet appellation, a typical expression of the Nice terroir, it defines the viticultural identity of the French Riviera. Indigenous French black variety from the Alpes-Maritimes (Folle Noire), grown almost exclusively at Bellet.
Last vintages of this wine
The best vintages of Cannobie Shiraz from Winery Andrew Buller are 2013, 0
Informations about the Winery Andrew Buller
The Winery Andrew Buller is one of of the world's greatest estates. It offers 3 wines for sale in the of Rutherglen to come and discover on site or to buy online.
The wine region of Rutherglen
Mythic region of north-east Victoria (Australia), world capital of great fortified wines: signature Muscat à Petits Grains Rouges as fortified king white — amber with opulent notes of raisin, honey, caramel, coffee, candied fig, bitter orange and spices, velvety sweetness and eternal length. Topaque (ex-Tokay, Muscadelle) as eponymous fortified (tea, malt, honey). Classification Rutherglen/Classic/Grand/Rare (≥20 years in casks). Dense Shiraz and Durif as dry.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
