Winery Andreas MannleMüller-Thurgau
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Müller-Thurgau from the Winery Andreas Mannle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Müller-Thurgau of Winery Andreas Mannle in the region of Baden is a .
Food and wine pairings with Müller-Thurgau
Pairings that work perfectly with Müller-Thurgau
Original food and wine pairings with Müller-Thurgau
The Müller-Thurgau of Winery Andreas Mannle matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of panga curry, marinade for chicken brochettes or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Andreas Mannle's Müller-Thurgau.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Informations about the Winery Andreas Mannle
The Winery Andreas Mannle is one of of the world's great estates. It offers 40 wines for sale in the of Durbach to come and discover on site or to buy online.
The wine region of Durbach
The wine region of Durbach is located in the region of Baden of Germany. Wineries and vineyards like the Domaine Andreas Mannle produce mainly wines white. The most planted grape varieties in the region of Durbach are Müller-Thurgau, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Durbach, producing 1 different wines in conventional, organic and biodynamic agriculture.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
