Winery Amongst The CloudsAdelaide Hills Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Adelaide Hills Sauvignon Blanc from the Winery Amongst The Clouds
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adelaide Hills Sauvignon Blanc of Winery Amongst The Clouds in the region of Australie du Sud is a powerful with a nice freshness.
Food and wine pairings with Adelaide Hills Sauvignon Blanc
Pairings that work perfectly with Adelaide Hills Sauvignon Blanc
Original food and wine pairings with Adelaide Hills Sauvignon Blanc
The Adelaide Hills Sauvignon Blanc of Winery Amongst The Clouds matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella for dummies (simple and delicious), quiche without pastry, courgette and blue cheese or goat cheese and courgette tart.
Details and technical informations about Winery Amongst The Clouds's Adelaide Hills Sauvignon Blanc.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Adelaide Hills Sauvignon Blanc from Winery Amongst The Clouds are 0
Informations about the Winery Amongst The Clouds
The Winery Amongst The Clouds is one of of the world's greatest estates. It offers 1 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
