Winery Amistani GuardaRosato Frizzante
Sparkling wine
This wine is a blend of 2 varietals which are the Raboso Piave and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Rosato Frizzante
Pairings that work perfectly with Rosato Frizzante
Original food and wine pairings with Rosato Frizzante
The Rosato Frizzante of Winery Amistani Guarda matches generally quite well with dishes of beef, lamb or pork such as recipes of barbecue burger, pastasotto pepper merguez (risotto style pasta) or blue cord.
Details and technical informations about Winery Amistani Guarda's Rosato Frizzante.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Rosato Frizzante from Winery Amistani Guarda are 0
Informations about the Winery Amistani Guarda
The Winery Amistani Guarda is one of of the world's greatest estates. It offers 9 wines for sale in the of Marca Trevigiana to come and discover on site or to buy online.
The wine region of Marca Trevigiana
The wine region of Marca Trevigiana is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Le Rive or the Domaine Bisson produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Marca Trevigiana are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Marca Trevigiana often reveals types of flavors of strawberries, red fruit or microbio and sometimes also flavors of citrus fruit, non oak or earth.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
