Winery Panizzo Vigne & ViniPanizzo Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Panizzo Prosecco of the Winery Panizzo Vigne & Vini is in the top 60 of wines of Marca Trevigiana.
Taste structure of the Panizzo Prosecco from the Winery Panizzo Vigne & Vini
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Panizzo Prosecco of Winery Panizzo Vigne & Vini in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Panizzo Prosecco
Pairings that work perfectly with Panizzo Prosecco
Original food and wine pairings with Panizzo Prosecco
The Panizzo Prosecco of Winery Panizzo Vigne & Vini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yakisoba (fried noodles), light tuna-tomato quiche (without cream) or tempura of vegetables and quick.
Details and technical informations about Winery Panizzo Vigne & Vini's Panizzo Prosecco.
Discover the grape variety: Fernao Pires
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Last vintages of this wine
The best vintages of Panizzo Prosecco from Winery Panizzo Vigne & Vini are 0
Informations about the Winery Panizzo Vigne & Vini
The Winery Panizzo Vigne & Vini is one of of the world's greatest estates. It offers 5 wines for sale in the of Marca Trevigiana to come and discover on site or to buy online.
The wine region of Marca Trevigiana
Venetian IGT covering the province of Treviso, the Prosecco zone offering creative cuvées outside DOC. Signature Glera as fresh sparkling with signature notes of pear, green apple, white flowers, citrus and an almond touch, fine bubbles and thirst-quenching. Saline Pinot Grigio, ample Chardonnay, lively Sauvignon as whites. Native tannic, lively Raboso as red (black cherry, spices, plum), aromatic Manzoni Bianco.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Slim
A thin wine, lacking flesh and body.
