The Winery Amézola de la Mora of Rioja

Winery Amézola de la Mora
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 951 of the estates of Rioja.
It is located in Rioja

The Winery Amézola de la Mora is one of the best wineries to follow in Rioja.. It offers 9 wines for sale in of Rioja to come and discover on site or to buy online.

Top Winery Amézola de la Mora wines

Looking for the best Winery Amézola de la Mora wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Amézola de la Mora wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Amézola de la Mora wines with technical and enological descriptions.

The top white wines of Winery Amézola de la Mora

Food and wine pairings with a white wine of Winery Amézola de la Mora

How Winery Amézola de la Mora wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of small cuttlefish a la plancha, tuna samoussa or thai fondue.

Organoleptic analysis of white wines of Winery Amézola de la Mora

On the nose the white wine of Winery Amézola de la Mora. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Amézola de la Mora. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Amézola de la Mora

  • 2012With an average score of 3.80/5
  • 2010With an average score of 3.80/5
  • 0With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Amézola de la Mora.

  • Viura

Discovering the wine region of Rioja

Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.

Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).

The top red wines of Winery Amézola de la Mora

Food and wine pairings with a red wine of Winery Amézola de la Mora

How Winery Amézola de la Mora wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast monkfish with bacon, leg of lamb in a casserole or white wine fondue.

Organoleptic analysis of red wines of Winery Amézola de la Mora

On the nose the red wine of Winery Amézola de la Mora. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Amézola de la Mora. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Amézola de la Mora

  • 2001With an average score of 4.40/5
  • 2010With an average score of 3.84/5
  • 2017With an average score of 3.78/5
  • 2012With an average score of 3.76/5
  • 2015With an average score of 3.75/5
  • 1994With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Amézola de la Mora.

  • Tempranillo
  • Graciano
  • Mazuelo

Discover the grape variety: Graciano

Discover other wineries and winemakers neighboring the Winery Amézola de la Mora

Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Amézola de la Mora.

Discover the grape variety: Mazuelo

Discover other regions and appellation of Rioja