Winery AmaracmandPagadebit

wine of Émilie-Romagne of Italy

The Pagadebit of Winery Amaracmand is a wine from the region of Émilie-Romagne.
This wine generally goes well with
The Pagadebit of the Winery Amaracmand is in the top 0 of wines of Émilie-Romagne.

Discover the grape variety: Saint Pierre doré

Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.

Informations about the Winery Amaracmand

The winery offers 7 different wines.

Its wines get an average rating of 3.4.

It is in the top 10 of the best estates in the region

It is located in Émilie-Romagne

The Winery Amaracmand is one of of the world's greatest estates. It offers 4 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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