Winery Am SteinWürzburger Stein Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Würzburger Stein Silvaner from the Winery Am Stein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Würzburger Stein Silvaner of Winery Am Stein in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Würzburger Stein Silvaner of Winery Am Stein in the region of Franken often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Würzburger Stein Silvaner
Pairings that work perfectly with Würzburger Stein Silvaner
Original food and wine pairings with Würzburger Stein Silvaner
The Würzburger Stein Silvaner of Winery Am Stein matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal with chestnut and pietra (corsican beer), rougail sausage or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Am Stein's Würzburger Stein Silvaner.
Discover the grape variety: Schuyler
A complex interspecific cross between zinfandel and ontario (winchelle x diamond) obtained in 1932 by Wellington Richard. and Oberle G.D. at Cornell University in Geneva (United States). It can also be found in Canada, almost unknown in France. We noted that the boskoop glory resembles somewhat the Schuyler even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Würzburger Stein Silvaner from Winery Am Stein are 2019, 2015, 2018, 2016 and 0.
Informations about the Winery Am Stein
The Winery Am Stein is one of of the world's greatest estates. It offers 75 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
