Winery Am SteinStettener Stein GG Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Stettener Stein GG Silvaner of the Winery Am Stein is in the top 50 of wines of Franken.
Taste structure of the Stettener Stein GG Silvaner from the Winery Am Stein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stettener Stein GG Silvaner of Winery Am Stein in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Stettener Stein GG Silvaner of Winery Am Stein in the region of Franken often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Stettener Stein GG Silvaner
Pairings that work perfectly with Stettener Stein GG Silvaner
Original food and wine pairings with Stettener Stein GG Silvaner
The Stettener Stein GG Silvaner of Winery Am Stein matches generally quite well with dishes of veal, pork or vegetarian such as recipes of osso bucco of veal, homemade burger or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Am Stein's Stettener Stein GG Silvaner.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Stettener Stein GG Silvaner from Winery Am Stein are 2019, 2017, 2016, 2013 and 2015.
Informations about the Winery Am Stein
The Winery Am Stein is one of of the world's greatest estates. It offers 75 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
