
Winery Álvaro DomecqHacienda Montecorto Verdejo
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Hacienda Montecorto Verdejo from the Winery Álvaro Domecq
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hacienda Montecorto Verdejo of Winery Álvaro Domecq in the region of Castille-et-Léon is a .
Food and wine pairings with Hacienda Montecorto Verdejo
Pairings that work perfectly with Hacienda Montecorto Verdejo
Original food and wine pairings with Hacienda Montecorto Verdejo
The Hacienda Montecorto Verdejo of Winery Álvaro Domecq matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of flammekueche (with laughing cow), mussels with cream or nanie's diced ham quiche.
Details and technical informations about Winery Álvaro Domecq's Hacienda Montecorto Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Hacienda Montecorto Verdejo from Winery Álvaro Domecq are 2017, 2019, 2018, 0 and 2016.
Informations about the Winery Álvaro Domecq
The Winery Álvaro Domecq is one of of the world's great estates. It offers 13 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














