
Winery Altos Las HormigasRevolver Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Revolver Chardonnay from the Winery Altos Las Hormigas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Revolver Chardonnay of Winery Altos Las Hormigas in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Revolver Chardonnay of Winery Altos Las Hormigas in the region of Mendoza often reveals types of flavors of vegetal, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Revolver Chardonnay
Pairings that work perfectly with Revolver Chardonnay
Original food and wine pairings with Revolver Chardonnay
The Revolver Chardonnay of Winery Altos Las Hormigas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gratin of fresh chard (green and ribs), salmon in brick pastry or salmon and goat cheese quiche.
Details and technical informations about Winery Altos Las Hormigas's Revolver Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Revolver Chardonnay from Winery Altos Las Hormigas are 2018, 2015, 0, 2016 and 2014.
Informations about the Winery Altos Las Hormigas
The Winery Altos Las Hormigas is one of of the world's greatest estates. It offers 22 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














