Winery Alte VigneSilvoy Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Silvoy Prosecco from the Winery Alte Vigne
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Silvoy Prosecco of Winery Alte Vigne in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Silvoy Prosecco
Pairings that work perfectly with Silvoy Prosecco
Original food and wine pairings with Silvoy Prosecco
The Silvoy Prosecco of Winery Alte Vigne matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in coconut milk curry, broccoli and blue cheese quiche without pastry or chorizo puff pastry.
Details and technical informations about Winery Alte Vigne's Silvoy Prosecco.
Discover the grape variety: Bombino blanc
Supple, fresh dry whites with a pale golden colour, an airy palate with moderate acidity, and understated aromas of citrus, white flowers and southern white-fleshed fruits. Productive and neutral. A backbone of the Trebbiano d'Abruzzo DOC, often blended; also found in Castel del Monte and numerous southern and central Italian whites (Latium, Marche, Emilia-Romagna). Native white variety from Apulia.
Last vintages of this wine
The best vintages of Silvoy Prosecco from Winery Alte Vigne are 0
Informations about the Winery Alte Vigne
The Winery Alte Vigne is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
