Winery Alta ColinaBaja Colina Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Baja Colina Red from the Winery Alta Colina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baja Colina Red of Winery Alta Colina in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Baja Colina Red
Pairings that work perfectly with Baja Colina Red
Original food and wine pairings with Baja Colina Red
The Baja Colina Red of Winery Alta Colina matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, lamb stew from my mum or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Alta Colina's Baja Colina Red.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Baja Colina Red from Winery Alta Colina are 2011, 2013, 0, 2010
Informations about the Winery Alta Colina
The Winery Alta Colina is one of of the world's greatest estates. It offers 22 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
