The Winery Alsur is one of the best wineries to follow in Castille.. It offers 3 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Alsur wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alsur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alsur wines with technical and enological descriptions.
How Winery Alsur wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, basque lasagne or tripe in the style of caen.
In the mouth the red wine of Winery Alsur. is a powerful with a nice balance between acidity and tannins.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
How Winery Alsur wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quick brioche sausage, salmon blanquette or seafood pastilla.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alsur.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
