Winery Alps - Tsuruya Shinshu Dry Red

Winery AlpsTsuruya Shinshu Dry Red

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tsuruya Shinshu Dry Red of Winery Alps is a red wine from the region of Nagano-ken.
This wine generally goes well with

Details and technical informations about Winery Alps's Tsuruya Shinshu Dry Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Jura

An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.

Last vintages of this wine

Tsuruya Shinshu Dry Red - 2018
In the top 100 of of Nagano-ken wines
Average rating: 3.111100
Tsuruya Shinshu Dry Red - 0
In the top 100 of of Nagano-ken wines
Average rating: 3.211100

The best vintages of Tsuruya Shinshu Dry Red from Winery Alps are 0, 2018

Informations about the Winery Alps

The winery offers 75 different wines.
Its wines get an average rating of 3.3.
It is in the top 65 of the best estates in the region
It is located in Nagano-ken

The Winery Alps is one of of the world's great estates. It offers 66 wines for sale in the of Nagano-ken to come and discover on site or to buy online.

Top wine Nagano-ken
In the top 3500 of of Japan wines
In the top 800 of of Nagano-ken wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Nagano-ken

Junmai (pure sake) literally translates to "pure rice". It is a high-quality class of sake, a rice-based Alcoholic beverage that is an intricate Part of Japanese culture. In order to be classified as Junmai sake, the beverage must be made with only rice, water, and koji, the mold that triggers Fermentation. Sake can be found in a variety of types and styles, each with its own Organoleptic properties.

The word of the wine: Vintage (champagne)

It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.

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