Winery Alonso & PedrajoSuañé Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Suañé Blanco from the Winery Alonso & Pedrajo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Suañé Blanco of Winery Alonso & Pedrajo in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Suañé Blanco of Winery Alonso & Pedrajo in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Suañé Blanco
Pairings that work perfectly with Suañé Blanco
Original food and wine pairings with Suañé Blanco
The Suañé Blanco of Winery Alonso & Pedrajo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with coconut cream, preparation of the olives (black olives in brine) or monkfish curry with coconut milk.
Details and technical informations about Winery Alonso & Pedrajo's Suañé Blanco.
Discover the grape variety: Knipperlé
Dry, lively and neutral whites, with a pale golden robe, a taut palate with preserved acidity on undemonstrative citrus and white flower aromas. Discreet and productive rustic profile. Once more widespread, today virtually extinct, preserved in INRAE varietal collections and a few patrimonial Alsatian parcels, it testifies to the pre-phylloxera ampelographic heritage of Alsace. Autochthonous Alsatian white variety.
Last vintages of this wine
The best vintages of Suañé Blanco from Winery Alonso & Pedrajo are 2016, 2015, 2013, 0 and 2014.
Informations about the Winery Alonso & Pedrajo
The Winery Alonso & Pedrajo is one of of the world's greatest estates. It offers 7 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
