Winery Alhambra - Single Vineyard Reserva Red Blend

Winery AlhambraSingle Vineyard Reserva Red Blend

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Single Vineyard Reserva Red Blend of Winery Alhambra is a red wine from the region of Uco Valley of Mendoza.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Single Vineyard Reserva Red Blend from the Winery Alhambra

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Single Vineyard Reserva Red Blend of Winery Alhambra in the region of Mendoza is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Single Vineyard Reserva Red Blend of Winery Alhambra in the region of Mendoza often reveals types of flavors of red fruit, black fruit.

Details and technical informations about Winery Alhambra's Single Vineyard Reserva Red Blend.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Single Vineyard Reserva Red Blend - 2018
In the top 100 of of Uco Valley wines
Average rating: 3.71110.50
Single Vineyard Reserva Red Blend - 2015
In the top 100 of of Uco Valley wines
Average rating: 3.71110.50
Single Vineyard Reserva Red Blend - 2014
In the top 100 of of Uco Valley wines
Average rating: 3.81110.50
Single Vineyard Reserva Red Blend - 2013
In the top 100 of of Uco Valley wines
Average rating: 3.311100
Single Vineyard Reserva Red Blend - 0
In the top 100 of of Uco Valley wines
Average rating: 3.51110.50

The best vintages of Single Vineyard Reserva Red Blend from Winery Alhambra are 2014, 2018, 2015, 0 and 2013.

Informations about the Winery Alhambra

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Finca Abril.
It is in the top 3 of the best estates in the region
It is located in Uco Valley in the region of Mendoza

The Winery Alhambra is one of of the world's greatest estates. It offers 4 wines for sale in the of Uco Valley to come and discover on site or to buy online.

Top wine Mendoza
In the top 9500 of of Argentina wines
In the top 8500 of of Uco Valley wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Uco Valley

The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.


The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Short

Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").

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