Winery Alfons Ziegler - Dunkelfelder

Winery Alfons ZieglerDunkelfelder

The Dunkelfelder of Winery Alfons Ziegler is a wine from the region of Mittelrhein.
This wine generally goes well with
The Dunkelfelder of the Winery Alfons Ziegler is in the top 0 of wines of Mittelrhein.

Details and technical informations about Winery Alfons Ziegler's Dunkelfelder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carminoir

Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.

Informations about the Winery Alfons Ziegler

The winery offers 58 different wines.
Its wines get an average rating of 3.8.
It is in the top 45 of the best estates in the region
It is located in Mittelrhein

The Winery Alfons Ziegler is one of of the world's great estates. It offers 49 wines for sale in the of Mittelrhein to come and discover on site or to buy online.

Top wine Mittelrhein
In the top 95000 of of Germany wines
In the top 25000 of of Mittelrhein wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Mittelrhein

Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

Other wines of Winery Alfons Ziegler

See all wines from Winery Alfons Ziegler

Other wines of Mittelrhein

See the best wines from of Mittelrhein