Winery Alexandre Arbogast - Cuvée Demi-Siècle Cremant d'Alsace Extra Dry Brut

Winery Alexandre ArbogastCuvée Demi-Siècle Cremant d'Alsace Extra Dry Brut

The Cuvée Demi-Siècle Cremant d'Alsace Extra Dry Brut of Winery Alexandre Arbogast is a sparkling wine from the region of Crémant d'Alsace of Alsace.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Winery Alexandre Arbogast's Cuvée Demi-Siècle Cremant d'Alsace Extra Dry Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hegel

Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with preserved acidity, showing aromas of red and black fruits. Productive. Grown in small quantities in Germany and the Benelux for organic and sustainably managed vineyards, part of the new generation of mildew- and powdery mildew-resistant varieties. German black hybrid obtained in the 20th century, a disease-resistant crossing.

Informations about the Winery Alexandre Arbogast

The winery offers 21 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Crémant d'Alsace in the region of Alsace

The Winery Alexandre Arbogast is one of of the world's great estates. It offers 21 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 300000 of of France wines
In the top 25000 of of Crémant d'Alsace wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Crémant d'Alsace

France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.


The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Over-ripeness

Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.

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