
Winery Alessandria GiovanniBarolo La Morra
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Barolo La Morra
Pairings that work perfectly with Barolo La Morra
Original food and wine pairings with Barolo La Morra
The Barolo La Morra of Winery Alessandria Giovanni matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (quebec!), chinese soy and chicken noodles (wok style) or shoulder of lamb boulangère.
Details and technical informations about Winery Alessandria Giovanni's Barolo La Morra.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Barolo La Morra from Winery Alessandria Giovanni are 0
Informations about the Winery Alessandria Giovanni
The Winery Alessandria Giovanni is one of of the world's greatest estates. It offers 5 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.








