
Winery AlepaPrivo l´Eretico Pallagrello Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Privo l´Eretico Pallagrello Bianco from the Winery Alepa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Privo l´Eretico Pallagrello Bianco of Winery Alepa in the region of Campania is a powerful.
Food and wine pairings with Privo l´Eretico Pallagrello Bianco
Pairings that work perfectly with Privo l´Eretico Pallagrello Bianco
Original food and wine pairings with Privo l´Eretico Pallagrello Bianco
The Privo l´Eretico Pallagrello Bianco of Winery Alepa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, light tuna-tomato quiche (without cream) or chicken skewers with curry and lemon.
Details and technical informations about Winery Alepa's Privo l´Eretico Pallagrello Bianco.
Discover the grape variety: Couderc
Simple, colourful and fruity reds with a deep ruby colour, supple tannins and a light palate with moderate acidity, showing aromas of red fruits and discreet hybrid notes. Productive and resistant to phylloxera. Now marginal, it survives in a few heritage plots and French ampelographic collections, a witness to post-phylloxera hybridisation. French black hybrid variety obtained by Georges Couderc at the end of the 19th century.
Last vintages of this wine
The best vintages of Privo l´Eretico Pallagrello Bianco from Winery Alepa are 2018, 2016, 0, 2019
Informations about the Winery Alepa
The Winery Alepa is one of of the world's greatest estates. It offers 14 wines for sale in the of Terre del Volturno to come and discover on site or to buy online.
The wine region of Terre del Volturno
IGT from Campania (Caserta and Naples), revival of rare indigenous varieties already cited by Pliny the Elder. Pallagrello Bianco the white signature: broad and aromatic with yellow apple, candied citrus, peach, honey and mineral notes. Rare Pallagrello Nero dense red (black cherry, plum, spices), Casavecchia structured and smoky (blackberry, herbs, graphite, firm tannins). Lively Falanghina, firm Aglianico, supple Piedirosso.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.













