Winery AldiLes Hauts du Rey Cinsault - Grenache
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Hauts du Rey Cinsault - Grenache from the Winery Aldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts du Rey Cinsault - Grenache of Winery Aldi in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Les Hauts du Rey Cinsault - Grenache
Pairings that work perfectly with Les Hauts du Rey Cinsault - Grenache
Original food and wine pairings with Les Hauts du Rey Cinsault - Grenache
The Les Hauts du Rey Cinsault - Grenache of Winery Aldi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, leek, goat cheese and bacon quiche or baked salmon steaks.
Details and technical informations about Winery Aldi's Les Hauts du Rey Cinsault - Grenache.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Informations about the Winery Aldi
The Winery Aldi is one of wineries to follow in Pays d'Oc.. It offers 321 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
