Winery Viña AlcantaVerdejo - Macabeo
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Verdejo - Macabeo from the Winery Viña Alcanta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdejo - Macabeo of Winery Viña Alcanta in the region of Murcie is a .
Food and wine pairings with Verdejo - Macabeo
Pairings that work perfectly with Verdejo - Macabeo
Original food and wine pairings with Verdejo - Macabeo
The Verdejo - Macabeo of Winery Viña Alcanta matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of light stuffed tomatoes, lobster in court-bouillon or summer tuna quiche.
Details and technical informations about Winery Viña Alcanta's Verdejo - Macabeo.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Verdejo - Macabeo from Winery Viña Alcanta are 0
Informations about the Winery Viña Alcanta
The Winery Viña Alcanta is one of of the world's great estates. It offers 37 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
