Winery Albert PonnelleCrème de Cassis de Bourgogne Pur Fruit
Sweet wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Crème de Cassis de Bourgogne Pur Fruit
Pairings that work perfectly with Crème de Cassis de Bourgogne Pur Fruit
Original food and wine pairings with Crème de Cassis de Bourgogne Pur Fruit
The Crème de Cassis de Bourgogne Pur Fruit of Winery Albert Ponnelle matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Albert Ponnelle's Crème de Cassis de Bourgogne Pur Fruit.
Discover the grape variety: Manseng noir
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
Informations about the Winery Albert Ponnelle
The Winery Albert Ponnelle is one of wineries to follow in Bourgogne.. It offers 93 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
