Winery Albert HeijnChardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Albert Heijn matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of banh mi sandwich, skate wing with shallots or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Albert Heijn's Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Albert Heijn
The Winery Albert Heijn is one of wineries to follow in Wine of Australia.. It offers 156 wines for sale in the of Wine of Australia to come and discover on site or to buy online.
The wine region of Wine of Australia
Southern Hemisphere wine country, 6th largest producer worldwide (~146,000 ha, 60+ regions). Signature Shiraz (39%): powerful, sun-drenched reds with signature notes of blackberry, candied plum, black pepper, chocolate, eucalyptus and sweet spice, round tannins and generous mouth — Barossa is the flagship. Firm Cabernet Sauvignon (Coonawarra, Margaret River) cassis-eucalyptus, ample Chardonnay (Yarra). Also taut Riesling (Clare, Eden), fine Pinot Noir (Tasmania).
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
