
Winery Alain ParetRochecourbe Côtes du Rhône
This wine generally goes well with beef, game (deer, venison) or lamb.

Food and wine pairings with Rochecourbe Côtes du Rhône
Pairings that work perfectly with Rochecourbe Côtes du Rhône
Original food and wine pairings with Rochecourbe Côtes du Rhône
The Rochecourbe Côtes du Rhône of Winery Alain Paret matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), sausage and vegetable risotto with cookéo or venison stew to be prepared the day before.
Details and technical informations about Winery Alain Paret's Rochecourbe Côtes du Rhône.
Discover the grape variety: Lignage
Simple, dry and fresh whites with a pale golden hue, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French white variety, formerly grown in the South-West.
Informations about the Winery Alain Paret
The Winery Alain Paret is one of of the world's great estates. It offers 42 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Naturé
See savagnin.














