Winery Alain Grignon - Les Crouzes Old Vines Carignan

Winery Alain GrignonLes Crouzes Old Vines Carignan

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Crouzes Old Vines Carignan of Winery Alain Grignon is a red wine from the region of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Les Crouzes Old Vines Carignan from the Winery Alain Grignon

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Les Crouzes Old Vines Carignan of Winery Alain Grignon in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla

On the nose the Les Crouzes Old Vines Carignan of Winery Alain Grignon in the region of Pays d'Oc often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Alain Grignon's Les Crouzes Old Vines Carignan.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Aubun

Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.

Last vintages of this wine

Les Crouzes Old Vines Carignan - 2018
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Les Crouzes Old Vines Carignan - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50
Les Crouzes Old Vines Carignan - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.311100
Les Crouzes Old Vines Carignan - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
Les Crouzes Old Vines Carignan - 2012
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50

The best vintages of Les Crouzes Old Vines Carignan from Winery Alain Grignon are 2018, 2012, 2017, 2015 and 2016.

Informations about the Winery Alain Grignon

The winery offers 41 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Pays d'Oc

The Winery Alain Grignon is one of of the world's great estates. It offers 44 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 75000 of of France wines
In the top 2000 of of Pays d'Oc wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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