Winery Alain GayrelIsatis Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Isatis Rouge
Pairings that work perfectly with Isatis Rouge
Original food and wine pairings with Isatis Rouge
The Isatis Rouge of Winery Alain Gayrel matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork chops with potatoes, seven o'clock leg of lamb or spaghetti all 'amatriciana.
Details and technical informations about Winery Alain Gayrel's Isatis Rouge.
Discover the grape variety: Vitovska
Structured, mineral dry whites with a pale golden colour, a full palate and sharp acidity, showing signature aromas of almond, white flowers, white-fleshed fruits (pear), citrus and saline mineral notes. Also made as structured orange wines with tannins and dried fruits. Star of the Carso Vitovska DOC appellation, a typical expression of the karst terroirs of the upper Adriatic. Native white variety of Italy and Slovenia from the Carso/Kras region.
Last vintages of this wine
The best vintages of Isatis Rouge from Winery Alain Gayrel are 0
Informations about the Winery Alain Gayrel
The Winery Alain Gayrel is one of of the world's greatest estates. It offers 2 wines for sale in the of Comté Tolosan to come and discover on site or to buy online.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
