
Winery AgurBlanca
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Blanca
Pairings that work perfectly with Blanca
Original food and wine pairings with Blanca
The Blanca of Winery Agur matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of baked dumplings, rabbit with mustard and tomatoes or fried rice with shrimp and chicken.
Details and technical informations about Winery Agur's Blanca.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Blanca from Winery Agur are 0
Informations about the Winery Agur
The Winery Agur is one of of the world's greatest estates. It offers 8 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Judean Hills wine region – which is theoretically further divided into the Jerusalem, Gush Etzion and Southern Judean Hills sub-regions – Lies within the Samson region of Central Israel. The Judean Hills (or Mountains) form a low mountain range that dominates the landscape around Jerusalem and the West Bank. Hebron, Bethlehem and Ramallah also lie within the range, which formed the core territory of the Kingdom of Judah where the earliest Jewish settlements were located. Although not one of Israel's better known wine regions (like Upper Galilee and the Golan Heights in Galilee), Judean Hills is an emerging viticultural area, and significant potential has been identified for its future.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.














