Winery Afrika KlassiekRuby Cabernet - Pinotage
Red wine
This wine is a blend of 2 varietals which are the Pinotage and the Ruby-cabernet.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ruby Cabernet - Pinotage from the Winery Afrika Klassiek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruby Cabernet - Pinotage of Winery Afrika Klassiek in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ruby Cabernet - Pinotage
Pairings that work perfectly with Ruby Cabernet - Pinotage
Original food and wine pairings with Ruby Cabernet - Pinotage
The Ruby Cabernet - Pinotage of Winery Afrika Klassiek matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of monkfish with vegetable tagliatelle, duck fillets with honey or senegalese rice.
Details and technical informations about Winery Afrika Klassiek's Ruby Cabernet - Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Informations about the Winery Afrika Klassiek
The Winery Afrika Klassiek is one of of the world's greatest estates. It offers 5 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
