Winery Adriano DessenaAbbèru
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Abbèru of the Winery Adriano Dessena is in the top 60 of wines of Isola dei Nuraghi.
Taste structure of the Abbèru from the Winery Adriano Dessena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abbèru of Winery Adriano Dessena in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Abbèru
Pairings that work perfectly with Abbèru
Original food and wine pairings with Abbèru
The Abbèru of Winery Adriano Dessena matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed beef rolls, spaghetti with homemade pesto or leg of lamb with crust.
Details and technical informations about Winery Adriano Dessena's Abbèru.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Abbèru from Winery Adriano Dessena are 0
Informations about the Winery Adriano Dessena
The Winery Adriano Dessena is one of of the world's greatest estates. It offers 7 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
