Winery Adir - Barbera Rosé

Winery AdirBarbera Rosé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barbera Rosé of Winery Adir is a pink wine from the region of Galilee.
This wine generally goes well with pork, poultry or mild and soft cheese.

Details and technical informations about Winery Adir's Barbera Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ancellotta

A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.

Last vintages of this wine

Barbera Rosé - 0
In the top 100 of of Galilee wines
Average rating: 3.911110

The best vintages of Barbera Rosé from Winery Adir are 0

Informations about the Winery Adir

The winery offers 29 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Galilee

The Winery Adir is one of of the world's great estates. It offers 30 wines for sale in the of Galilee to come and discover on site or to buy online.

Top wine Galilee
In the top 1500 of of Israel wines
In the top 800 of of Galilee wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Galilee

Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.

The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.

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