Winery Adegas do Mino - Cos. No. 1

Winery Adegas do MinoCos. No. 1

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cos. No. 1 of Winery Adegas do Mino is a white wine from the region of Ribeiro of Galice.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Adegas do Mino's Cos. No. 1.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat 34

Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.

Last vintages of this wine

Cos. No. 1 - 0
In the top 100 of of Ribeiro wines
Average rating: 3.71110.50

The best vintages of Cos. No. 1 from Winery Adegas do Mino are 0

Informations about the Winery Adegas do Mino

The winery offers 12 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Ribeiro in the region of Galice

The Winery Adegas do Mino is one of of the world's greatest estates. It offers 5 wines for sale in the of Ribeiro to come and discover on site or to buy online.

Top wine Galice
In the top 35000 of of Spain wines
In the top 2000 of of Ribeiro wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Ribeiro

The wine region of Ribeiro is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Emilio Rojo or the Domaine Francisco Garcia Perez produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ribeiro are Albarino, Loureiro and Mencia, they are then used in wines in blends or as a single variety. On the nose of Ribeiro often reveals types of flavors of pear, smoke or almonds and sometimes also flavors of fig, stone fruit or saline.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Faded

Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.

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