Winery Adegas do Calisto - Callistus Blanc

Winery Adegas do CalistoCallistus Blanc

The Callistus Blanc of Winery Adegas do Calisto is a wine from the region of Reguengos of Alentejano.
This wine generally goes well with
The Callistus Blanc of the Winery Adegas do Calisto is in the top 0 of wines of Reguengos.

Details and technical informations about Winery Adegas do Calisto's Callistus Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Monemvasia

Structured, aromatic dry whites with a pale golden colour, ample palate with preserved acidity, showing signature aromas of citrus (lemon), white flowers, yellow fruits and saline mineral notes. Also made as sweet passito styles. Grown in the Peloponnese and Cyclades, a witness to Greek viticultural heritage. Greek autochthonous white variety said to have given its name to the historic Malvasia exported across the western Mediterranean in the Middle Ages.

Informations about the Winery Adegas do Calisto

The winery offers 7 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Reguengos in the region of Alentejano

The Winery Adegas do Calisto is one of of the world's greatest estates. It offers 7 wines for sale in the of Reguengos to come and discover on site or to buy online.

Top wine Alentejano
In the top 35000 of of Portugal wines
In the top 20 of of Reguengos wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Reguengos

DOC sub-region at the heart of the Portuguese Alentejo (Reguengos de Monsaraz and Évora), on granite and schist soils with a hot continental climate. One of the eight Alentejo sub-regions. Aragonez (Tempranillo), Trincadeira and Periquita are the native red signatures, with cherry, dark chocolate, earth and tobacco in a concentrated, well-balanced palate. Roupeiro, Rabo de Ovelha, Manteúdo and Perrum produce round whites.


The wine region of Alentejano

Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.

The word of the wine: Wort

Juice before fermentation, still loaded with sugar.

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