Winery Adega Mor - Pias & Co Tinto

Winery Adega MorPias & Co Tinto

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pias & Co Tinto of Winery Adega Mor is a red wine from the region of Vinho de Portugal.
This wine generally goes well with

Details and technical informations about Winery Adega Mor's Pias & Co Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Ravat 34

Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.

Last vintages of this wine

Pias & Co Tinto - 2017
In the top 100 of of Vinho de Portugal wines
Average rating: 3.111100
Pias & Co Tinto - 2016
In the top 100 of of Vinho de Portugal wines
Average rating: 3.211100
Pias & Co Tinto - 0
In the top 100 of of Vinho de Portugal wines
Average rating: 311100

The best vintages of Pias & Co Tinto from Winery Adega Mor are 2016, 2017, 0

Informations about the Winery Adega Mor

The winery offers 22 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Vinho de Portugal

The Winery Adega Mor is one of of the world's great estates. It offers 22 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.

Top wine Vinho de Portugal
In the top 25000 of of Portugal wines
In the top 150 of of Vinho de Portugal wines
In the top 350000 of red wines
In the top 700000 wines of the world

The wine region of Vinho de Portugal

Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.

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