
Winery Adega MorMata Saudade Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Mata Saudade Tinto of the Winery Adega Mor is in the top 40 of wines of Lisboa.
Taste structure of the Mata Saudade Tinto from the Winery Adega Mor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mata Saudade Tinto of Winery Adega Mor in the region of Lisboa is a powerful.
Food and wine pairings with Mata Saudade Tinto
Pairings that work perfectly with Mata Saudade Tinto
Original food and wine pairings with Mata Saudade Tinto
The Mata Saudade Tinto of Winery Adega Mor matches generally quite well with dishes of beef, pasta or veal such as recipes of alsatian bäckeoffe, spinach, smoked salmon and ricotta lasagne or puchero.
Details and technical informations about Winery Adega Mor's Mata Saudade Tinto.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mata Saudade Tinto from Winery Adega Mor are 2017, 0
Informations about the Winery Adega Mor
The Winery Adega Mor is one of of the world's greatest estates. It offers 22 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.














