
Winery Adega de PenalvaTinta Pinheira
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tinta Pinheira from the Winery Adega de Penalva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinta Pinheira of Winery Adega de Penalva in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tinta Pinheira
Pairings that work perfectly with Tinta Pinheira
Original food and wine pairings with Tinta Pinheira
The Tinta Pinheira of Winery Adega de Penalva matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, tunisian macaroni or duck with vanilla (reunion island).
Details and technical informations about Winery Adega de Penalva's Tinta Pinheira.
Discover the grape variety: Fer
Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)
Last vintages of this wine
The best vintages of Tinta Pinheira from Winery Adega de Penalva are 2017, 2015, 0, 2018
Informations about the Winery Adega de Penalva
The Winery Adega de Penalva is one of of the world's greatest estates. It offers 38 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














