
Winery Adega Cooperativa de MealhadaEncosta de Mouros Reserva Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Encosta de Mouros Reserva Tinto from the Winery Adega Cooperativa de Mealhada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encosta de Mouros Reserva Tinto of Winery Adega Cooperativa de Mealhada in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Encosta de Mouros Reserva Tinto
Pairings that work perfectly with Encosta de Mouros Reserva Tinto
Original food and wine pairings with Encosta de Mouros Reserva Tinto
The Encosta de Mouros Reserva Tinto of Winery Adega Cooperativa de Mealhada matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, rice with paprika and merguez or alsatian wine pie.
Details and technical informations about Winery Adega Cooperativa de Mealhada's Encosta de Mouros Reserva Tinto.
Discover the grape variety: White muscat
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
Informations about the Winery Adega Cooperativa de Mealhada
The Winery Adega Cooperativa de Mealhada is one of of the world's greatest estates. It offers 17 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
Portuguese DOC of the central-west, kingdom of native Baga (>50%). Dense, structured reds with signature notes of black cherry, plum, eucalyptus, tobacco and earthy notes, firm tannins and lively acidity — wines of very long ageing. Also fruity Castelão and perfumed Touriga Nacional. Floral Maria Gomes (Fernão Pires), lively Arinto, mineral Bical whites.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














