Adams County Winery - Tears of Gettysburg

Adams County WineryTears of Gettysburg

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tears of Gettysburg of Adams County Winery is a white wine from the region of Pennsylvania.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Adams County Winery's Tears of Gettysburg.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

Last vintages of this wine

Tears of Gettysburg - 0
In the top 100 of of Pennsylvania wines
Average rating: 3.71110.50

The best vintages of Tears of Gettysburg from Adams County Winery are 0

Informations about the Adams County Winery

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Pennsylvania
Find the Adams County Winery on Facebook

The Adams County Winery is one of of the world's greatest estates. It offers 25 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 50000 of of United States wines
In the top 200 of of Pennsylvania wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.

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