
Winery Adam LielegSieme Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sieme Sauvignon Blanc from the Winery Adam Lieleg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sieme Sauvignon Blanc of Winery Adam Lieleg in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Sieme Sauvignon Blanc
Pairings that work perfectly with Sieme Sauvignon Blanc
Original food and wine pairings with Sieme Sauvignon Blanc
The Sieme Sauvignon Blanc of Winery Adam Lieleg matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of catalan zarzuela, leek, goat cheese and bacon quiche or fish, spinach and goat cheese turnovers.
Details and technical informations about Winery Adam Lieleg's Sieme Sauvignon Blanc.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sieme Sauvignon Blanc from Winery Adam Lieleg are 0
Informations about the Winery Adam Lieleg
The Winery Adam Lieleg is one of of the world's greatest estates. It offers 17 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.













