
Winery Adam LielegClassic Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Classic Weissburgunder from the Winery Adam Lieleg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Weissburgunder of Winery Adam Lieleg in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Classic Weissburgunder
Pairings that work perfectly with Classic Weissburgunder
Original food and wine pairings with Classic Weissburgunder
The Classic Weissburgunder of Winery Adam Lieleg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of hard-boiled eggs and gourmet muffins, navarin of the sea da gigi or baked eggplant with mozzarella.
Details and technical informations about Winery Adam Lieleg's Classic Weissburgunder.
Discover the grape variety: Arbanne
A very old grape variety that would have found its first origins in the Gier Valley and brought to the north-east of France in the Aube department, among others. Today it is very little multiplied, but it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Adam Lieleg
The Winery Adam Lieleg is one of of the world's great estates. It offers 17 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.













